Mesquite Smoked Brisket

Secrets to BBQ

Have you ever wondered how to get that great BBQ taste, or that perfect BBQ look? Well, I have. I love the taste of BBQ as long as my food isn’t burnt or looks burnt.

Shrimp for Your Tailgate Party

Tailgate parties are an important part of any university football game. Everyone wants to ensure that their tailgate party has the best food. Shrimp is always great to fix for a tailgate party. I want to share some appetizer recipes for shrimp that will have your guests talking.

A Simple Introduction About Barbecue Methods and Devices

The Barbecue Weber Grills were first designed by Stephen in 1952, and Weber has been the most popular brand in the market of barbecue all over the world. There are several methods to use a Weber Grill.

Dry Rubs – Simple Steps to Amazing Flavor

As warmer weather approaches, many of us look forward to cooking on the grill. There’s just something special about the taste of food that’s fresh off the grill, and one of the best ways to amp up the flavor is by using dry rubs. Here’s how it’s done.

Mini Sliders – What’s All the Hype About?

One of the latest crazes in the food industry and certainly in restaurants, are called many sliders. A mini slider is a really cool name for a mini hamburger. The reason why they called mini sliders, is because the idea is that the burger is so tiny, you simply slide the burger into your mouth instead of taking a bite of it. Not only this, but because they’re so tiny, it is expected that you want eat many of these at one time. One could think of a mini slider is having a nice snack that they graze upon, and eat in front of the TV. You can pop one into your mouth one after the other.

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